Pickled Garlic

This original pickled garlic, also called original garlic in brine and plain pickled garlic, adopts professional blanching treatment to stabilize its color, texture and extend shelf life without compromising natural taste. Following traditional pickling craftsmanship, the cloves obtain a delightfully crisp mouthfeel and well-balanced sour and salty flavor profile, which has always been well-received in Asian catering markets.

We are a reliable pickled garlic exporter from China, supplying pickled garlic bulk for B2B wholesale and food service demands. It is an indispensable side ingredient for hot pot, cold mixed platters, outdoor barbecues and all kinds of hearty savory meals. Its firm crunchy texture effectively cuts through greasiness from fatty and rich foods, refreshes the taste buds instantly, and works perfectly as an appetizing accompaniment for daily dining and commercial catering menus.